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Menu - Twin Creeks Steakhouse
Twin Creeks Steakhouse
4:00 PM - 9:30 PM
Appetizers*
Soups & Salads*
1855 Premium Black Angus Beef*
On the Bone
Specialties
Off the Bone
Classic Entrees*
Seafood*
Sauces
Toppings
Accompaniments
Potatoes & Yams
Specialty Side Dishes
Vegetables
Appetizers*
Shrimp Cocktail
$12.00
Poached jumbo shrimp, fresh grated horseradish, cocktail sauce
Oysters on Half Shell
$14.00
West coast oysters, 3 pepper mignonette
Sashimi Tuna & Oysters
$15.00
West coast oysters, sashimi tuna, pineapple, wasabi, cilantro chili glaze
Seared Foie Gras
$16.00
Brioche toast, sauteed mushrooms, blood orange gastrique
Pan Seared Crab Cakes
$16.00
Micro greens, meyer lemon aioli
Beef Carpaccio
$18.00
Shaved beef tenderloin, mustard aioli, parmesan, pine nuts, capers, truffle oil, crostini
Crispy Rock Shrimp
$16.00
Tossed in zesty aioli
Seafood Platter for Two
Jumbo shrimp, oysters, crab legs, maine lobster
Soups & Salads*
Lobster Bisque
$6.00
Maine lobster, cognac
Traditional Onion Soup
$6.00
Caramelized onions, sherry wine, gruyere cheese
Baby Wedge Salad
$5.00
Bacon, crumble maytag blue cheese, carrots, blue cheese dressing
Tc Chopped Salad
$5.00
Crumbled maytag, avocado, tomato, cucumber, bacon, and white balsamic dressing
Spinach Salad
$5.00
Candied pecans, port glazed shallots, goat cheese, balsamic-bacon vinaigrette
Classic Caesar Salad
$5.00
Romaine hearts, parmesan cheese, garlic croutons
Twin Creeks House Salad
$5.00
Mixed greens, cherry tomatoes, red onions, cucumbers, parmesan, house vinaigrette
On the Bone
Rib Eye
$39.00
Porterhouse
$47.00
Pork Rib Chop
$22.00
Specialties
Tc Cilantro Marinated Rib Eye
$31.00
Filet and Lobster
$51.00
Off the Bone
Petite Filet Mignon
$30.00
Filet Mignon
$36.00
New York
$33.00
Classic Entrees*
Herb Roasted Half Chicken
$25.00
Herb infused boneless half chicken
Colorado Lamb Chops*
$42.00
Dijon rosemary marinated
Braised Lamb Shank*
$28.00
Wild mushroom risotto, garlic lamb jus
Baked Vegetable Stratta
$20.00
Layers of grilled vegetables, tomato cream sauce, mozzarella, toasted bread crumbs
Seafood*
Fresh Fish of the Day
Pan seared, garnished with seasonal vegetables
Scallops
$28.00
Pan seared, papardelle pasta, mushroom, onion spinach, lemon butter sauce
Twin Tails
$56.00
Steamed and served with drawn butter
Salmon
$24.00
Skin on, scottish raised, all natural, pan seared
Swordfish
$26.00
Grilled, roasted root vegetables, saffron broth
Sauces
Demi-Glace
$3.00
Brandy-Peppercorn
$3.00
Bearnaise
$3.00
Hollandaise
$3.00
Toppings
Gorgonzola Crust
$5.00
Au Poivre Style with Sauce
$5.00
Caramelized Onions
$3.00
Oscar Style
$10.00
Accompaniments
Alaskan King Crab Legs
$35.00
Cold Water Lobster Tail
$28.00
Diver Scallops
$14.00
Foie Gras
$14.00
Potatoes & Yams
Mashed Potatoes
$5.00
Plain, roast garlic, blue cheese & bacon or truffle
Baked Potato
$5.00
Truffled Fries
$5.00
Jumbo Yam
$5.00
Twice Bake Potato
$5.00
Specialty Side Dishes
Mac N' Cheese
$5.00
Creamed Corn
$5.00
Augratin Potato
$5.00
Green Bean Fries
$5.00
Roasted Brussels Sprouts
$5.00
Mushroom Risotto
$5.00
Vegetables
Pan Roasted Mushrooms
$5.00
Loaded Broccoli
$5.00
Steamed or Grilled Asparagus
$5.00
Garlic Spinach Saute
$5.00
Cream Spinach
$5.00
Roasted Squash
$5.00